Mezcal$$-$$$
Los Cuerudos Tobala
Los Cuerudos Mezcal

Los Cuerudos Tobala

4.5(0 reviews)
Oaxaca

ABV: 46%

Style: Joven

Category: Mezcal

Agave Type: Tobalá (Agave potatorum)

NOM: NOM-O108X

Production: Tahona, Copper

Explore the brand

Certified Testing

Flavor Profile

Certified by COMERCAM, Mexico's mezcal regulatory council
Citrus FruitsFruityFloralHerbalSpicedSweetness
Visual Phase

Visual Phase

Color: Crystalline, very bright, with slight cold flashes could be perceived such as silver, very faint bluish or cold light gray under certain lighting conditions. Clarity: Clean and transparent, without impurities or turbidity.

Olfactory Phase

Olfactory Phase

Aromatic profile with a combination of citrus, fruity, herbal and sweet notes. Aromas of pineapple, tangerine and grapefruit stand out, accompanied by apple yellow, mint and cinnamon, along with a sweet caramel note. The intensity aromatic is average, as is the alcoholic sensation.

Taste Phase

Taste Phase

Citrus and spicy taste profile, with defined flavors of mandarin, grapefruit and cinnamon, which provide a fresh and vibrant acidity. Sweet notes of pineapple are perceived and a sweetness reminiscent of caramel. Acidic flavors predominate, accompanied by a subtle sweetness. The alcoholic sensation is medium-low. The aftertaste shows an average persistence, dominated by citrus notes and fruity. Notes of pineapple, orange and lime are perceived. The alcoholic sensation and astringency is low, allowing the final notes to be expressed clearly and softness.

Community Tastings

What the AGAVESKOOL community tastes in Los Cuerudos Tobala

BERRIES

BERRIES

12 peopled noted berries notes

StrawberryCranberry
HERBAL

HERBAL

8 peopled noted herbal notes

CilantroEpazoteBay Leaf
INDUSTRIAL

INDUSTRIAL

5 peopled noted industrial notes

WoodRubberMoldEarthy
DRIED FRUITS/NUTS

DRIED FRUITS/NUTS

5 peopled noted dried fruits/nuts notes

Pine NutAlmondDate

REVIEWS & RATINGS

Latest Reviews

Be the first to review this label

Los Cuerudos Mezcal

About the Brand

“Los Cuerudos” were an armed revolutionary group from the southern highlands of Oaxaca. They were named for their custom of wearing flashing leather jackets. Jorge Chagoya, the first link in the “Tradicion Chagoya” that includes Los Cuerudos and Donaji Mezcal, became the primary producer of mezcal in the region at age 17, and he joined the Los Cuerudos army to defend their lands from rival soldiers. Five generations later, his family still owns their land and they are still making mezcal. This is it.

Explore the brand