Mezcal$$-$$$
Carreño Tobasiche

Carreño Tobasiche

Oaxaca

Carreño Tobasiche is a Joven mezcal from the Tobasiche region. It presents slightly sour aromas of old wet leaves and soft cheeses alongside sweet vanilla, asparagus, and mint. The palate offers perfumed notes of lavender, menthol, and anise with fresh hints of cilantro, olive, and green tea. This expression is notably more fruity than other dry woody Tobaziche mezcals in the lineup. While some find it a bit thin and light, the overall profile remains pleasant and distinct within the Carreño range.

Category:Mezcal

Style:Joven

NOM:NOM-O373X

Origin:San Dionisio Ocotlán, Oaxaca

Cooking:

Distillation:Copper

ABV:45%

Price:

Extraction:Tahona

Plant:Karwinskii (Agave karwinskii)

Fermentation:

Aging:

Scan a bottle

Certified Testing

Flavor Profile

Certified by COMERCAM, Mexico's mezcal regulatory council
Citrus FruitsFruityFloralHerbalSpicedSweetness
Visual Phase

Visual Phase

Color: Crystalline, very bright, with slight cold flashes could be perceived such as silver, very faint bluish or cold light gray under certain lighting conditions. Clarity: Clean and transparent, without impurities or turbidity.

Olfactory Phase

Olfactory Phase

Aromatic profile with a combination of citrus, fruity, herbal and sweet notes. Aromas of pineapple, tangerine and grapefruit stand out, accompanied by apple yellow, mint and cinnamon, along with a sweet caramel note. The intensity aromatic is average, as is the alcoholic sensation.

Read more
Taste Phase

Taste Phase

Citrus and spicy taste profile, with defined flavors of mandarin, grapefruit and cinnamon, which provide a fresh and vibrant acidity. Sweet notes of pineapple are perceived and a sweetness reminiscent of caramel. Acidic flavors predominate, accompanied by a subtle sweetness. The alcoholic sensation is medium-low. The aftertaste shows an average persistence, dominated by citrus notes and fruity. Notes of pineapple, orange and lime are perceived. The alcoholic sensation and astringency is low, allowing the final notes to be expressed clearly and softness.

Read more

Get your official flavor profile, certified by COMERCAM

See production services
🍍Pineapple
🍊Tangerine
🍎Apple
🫚Ginger
🪵Cinnamon
🥭Mango
🍊Grapefruit
+9More notes
Citrus FruitsFruityFloralHerbalSpicedSweetness

Community Tastings

What the AGAVESKOOL community tastes in Carreño Tobasiche

Be the first to add tasting notes for this label

REVIEWS & RATINGS

Latest Reviews

Be the first to review this label

Carreño Mezcal

About the Brand

Mezcal Carreño began in 1904 with Don Apolonio Carreño, with mezcal that was made from wild agaves that naturally grew on property. The same land was used to grow sugar cane and sold to the family of the largest rum producers in Mexico. Mezcal Carreño has planted over 30,000 agaves since 2017 and creates additional plots every year. The company supports multiple non-profits both in Oaxaca and Arizona in the US. With family both in Oaxaca and Arizona, Mezcal Carreño has been able to share its culture and passion on both sides of the border.

Explore the brand