Kilinga Bacanora
El Real De Alamos Bacanora Blanco
El Real De Alamos Bacanora Blanco is a Joven Bacanora. Bacanora originates from Sonora, protected by denomination of origin since 2000. It requires Agave angustifolia Haw, known locally as agave pacifica or yaquiana. Production stays within 35 eastern Sonora municipalities. This spirit faced prohibition from 1915 to 1992, surviving only through clandestine methods. Joven indicates a young expression bottled after distillation without wood contact for most agave spirits. This label fits squarely within the Bacanora category as an unaged spirit defined by its regional heritage and specific agave species.
Certified Testing
Flavor Profile
Visual Phase
Color: Crystalline, very bright, with slight cold flashes could be perceived such as silver, very faint bluish or cold light gray under certain lighting conditions. Clarity: Clean and transparent, without impurities or turbidity.
Olfactory Phase
Aromatic profile with a combination of citrus, fruity, herbal and sweet notes. Aromas of pineapple, tangerine and grapefruit stand out, accompanied by apple yellow, mint and cinnamon, along with a sweet caramel note. The intensity aromatic is average, as is the alcoholic sensation.
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Taste Phase
Citrus and spicy taste profile, with defined flavors of mandarin, grapefruit and cinnamon, which provide a fresh and vibrant acidity. Sweet notes of pineapple are perceived and a sweetness reminiscent of caramel. Acidic flavors predominate, accompanied by a subtle sweetness. The alcoholic sensation is medium-low. The aftertaste shows an average persistence, dominated by citrus notes and fruity. Notes of pineapple, orange and lime are perceived. The alcoholic sensation and astringency is low, allowing the final notes to be expressed clearly and softness.
Read more🍍Pineapple
🍊Tangerine
🍎Apple
🫚Ginger
🪵Cinnamon
🥭Mango
🍊Grapefruit
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About the Brand
El Real De Alamos Bacanora is produced by the father and son Bacanorero duo Ramon Miranda Urrea (father) and Eduardo Miranda (son). The two of them own and operate the brand, which celebrates the rich history of the Bacanora spirit, and continues its artisan traditions as well as the sustainability of its production and the agaves used.
