

NETA Tobala Capon – Eliazar García Vásquez
NETA Tobala Capon, Eliazar García Vásquez is a destilado de agave from San Luis Amatlan, Oaxaca. The potatorum agave undergoes hand milling and copper distillation by Eliazar García Vásquez. Italian rainbow cookies, anise, leather, and sweet roasted agave define the aroma profile. Floral minerality, river water, mango, tangerine, and hints of BBQ meat shape the palate. The lot displays notes of Italian rainbow cookies with anise, leather, and sweet roasted agave on the nose. The palate offers floral minerality, river water, tropical fruits like mango and tangerine, hints of BBQ meat, and burnt sugar.
Category:Destilado de Agave
Style:Capón
NOM:
Origin:San Luis Amatlan, Oaxaca
Cooking:
Distillation:Copper
Certified Testing
Flavor Profile
Visual Phase
Color: Crystalline, very bright, with slight cold flashes could be perceived such as silver, very faint bluish or cold light gray under certain lighting conditions. Clarity: Clean and transparent, without impurities or turbidity.
Olfactory Phase
Aromatic profile with a combination of citrus, fruity, herbal and sweet notes. Aromas of pineapple, tangerine and grapefruit stand out, accompanied by apple yellow, mint and cinnamon, along with a sweet caramel note. The intensity aromatic is average, as is the alcoholic sensation.
Read moreTaste Phase
Citrus and spicy taste profile, with defined flavors of mandarin, grapefruit and cinnamon, which provide a fresh and vibrant acidity. Sweet notes of pineapple are perceived and a sweetness reminiscent of caramel. Acidic flavors predominate, accompanied by a subtle sweetness. The alcoholic sensation is medium-low. The aftertaste shows an average persistence, dominated by citrus notes and fruity. Notes of pineapple, orange and lime are perceived. The alcoholic sensation and astringency is low, allowing the final notes to be expressed clearly and softness.
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About the Brand
NETA is a colloquial word in Mexico that translates to “the real deal” or “the truth”. Since 2012, the brand has worked closely with several small, family producers and a cooperative of twelve palenqueros from the southern valleys and hills of Miahuatlán, Oaxaca. The region has preserved its reputation for producing some of the finest mezcales and agave spirits anywhere in Mexico. The team behind NETA presents a carefully curated selection of extraordinary spirits that would otherwise never be found outside of its place of origin. A note about NETA labels: The total bottle count written on the front label might be less than the total batch size. Batches may be split between Mexico, Europe, and the US; the handwritten bottle count represents the number of bottles imported into a particular country. Learn more about NETA:
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